A very basic fried rice that you can add anything too and change the taste and look of.
You will need...
4 cups Long Grain RICE
Frozen PEAS. (a handful)
Frozen CORN (a handful)
2 Spring ONIONS (sliced)
Some diced CARROT
This is where you could play around a little
Bacon/Chicken/Prawns/Pork/Beef can all be used.
I love my electric WOK, but you can use the real thing (lol)
or a large frypan.
Now fry the Onion and Bacon.
Add the vegies and stir.
Now add the cooked Rice and stir 'till well combined.
Sprinkle a dash of Soy sauce and stir again.
This is all done on a high heat, so please remember to
Now dress with the sliced Spring Onion.
And it is ready to be served.
We had ours with Chicken tenders in a spicy coating of Chilli and Sesame seeds.
With 2 dipping sauces.
Basic Sweet and Sour, and a Ginger, soy and sweet chilli.